Sort of a pain to make with the recipe I have, it’s all old school, but this one is close.

Sort of a pain to make with the recipe I have, it’s all old school, but this one is close.

I serve mine, or used to before diabeetus, on buttered egg noodles.

Bobbi Jo Woods​

http://www.foodnetwork.com/recipes/food-network-kitchens/sauerbraten-recipe.html